Baked Mint-Pomegranate Tilapia Fillets

(Serves 4) My husband has never been very interested in fish dishes. I, on the other hand, just can’t get enough. So I’m constantly thinking of new ways to make fish to introduce to our dinners. It just so happened that I had some pomegranate and tilapia fillets

Rosemary Honey-Balsamic Roasted Chicken

(Serves 6-8) This past week our local store finally put chicken thighs on sale so I got slightly overzealous and purchased a teensy bit more than necessary. Hence, I am now stuck thinking of different ways to make this chicken without it becoming monotonous on our palate. But hey, this

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